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Lemon Rosemary Chickpea Soup
If you have approximately 45 minutes to spend in the kitchen, Lemon Rosemary Chickpea Soup might be a great gluten free, dairy free, lacto ovo vegetarian, and vegan recipe to try. This recipe serves 4. For $1.98 per serving , this recipe covers 22% of your daily requirements of vitamins and minerals
high-fiberhigh-protein
⏱️45 min
🍴Serves 4
🔥363 cal
📊 Nutrition per serving
363
Calories
17g
Protein
54g
Carbs
11g
Fat
16g
Fiber
🥬 Ingredients
- 1 tbsp olive oil
- 2 sprigs fresh rosemary
- 4 cloves garlic
+4 more ingredients
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