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Duck Egg Omelette With Caviar and Sour Cream
Need a gluten free, primal, pescatarian, and ketogenic main course ? Duck Egg Omelette With Caviar and Sour Cream could be an amazing recipe to try. This recipe makes 2 servings with 337 calories , 18g of protein , and 28g of fat each. For $1.15 per serving , this recipe covers 20% of your daily req
high-protein
⏱️45 min
🍴Serves 2
🔥337 cal
📊 Nutrition per serving
337
Calories
18g
Protein
2g
Carbs
28g
Fat
0g
Fiber
🥬 Ingredients
- 3/4 gram jar Arënkha MSC (see About section above)
- large knob of butter
- 2 tblsp sour cream
+3 more ingredients
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